By. Robert j. Maatthews
They are soft and chewy, and there is no extra sugar. Use ripe bananas and raisins or dates to add sweetness to these standard oatmeal cookies.
A little nut butter gives the cookies a lot of flavor and keeps them together. It's also gluten- and vegan-free.
A small amount of frozen banana gives this smoothie bowl a creamy feel.
This easy recipe only needs three things to make apple slices into "donuts.
They make a tasty no-sugar dessert or healthy snack when topped with nut butter and coconut.
When you broil fruit, it brings out its natural sweetness.
A squeeze of sour lime juice makes it right. You can also use this method with pineapple.
A salty-sweet snack that is hard to stop eating is ripe watermelon with a hit of lime juice and crunchy salt flakes on top.
You can enjoy these healthier gluten-free oatmeal cookies without all the added sugar.